At Kirin, the menu offers a delightful fusion of flavors that promises to satisfy any sushi and Asian cuisine lover. As someone who has had the pleasure of sampling their offerings, I can confidently say that each dish is a testament to both creativity and quality.
For a refreshing start, the Poke Bowls stand out, with options like the Salmon Poke Bowl and Tuna Poke Bowl, offering fresh, marinated fish over a bed of rice, paired with tangy toppings. The Veg Poke Bowl and Mix Poke Bowl are perfect for those looking for a lighter, plant-based meal or a delightful blend of various flavors.
Appetizers from the kitchen, such as the Haru Maki (crispy spring rolls), are a great choice to kick off the meal. Meanwhile, the Miso Shrimp and Kirin Pizza from the sushi bar are crowd favorites, blending traditional sushi bar ingredients with unique twists. The Cajun Super White Tuna and Blue Crab Fajitas bring bold, smoky flavors, while the Avocado Tuna Ball adds a creamy, luxurious texture to the mix.
When it comes to sushi and sashimi, the Sushi Nami and Sashimi Nami offer a comprehensive selection, perfect for those who love variety. For a more curated experience, the Chirashi or Sushi Jo platters are a beautiful combination of fresh fish served atop seasoned rice, ideal for an indulgent sushi dinner.
For a real showstopper, try one of the Love Boats, like the Love Boat for 2 or Love Boat for 4, which deliver a beautiful spread of sushi, sashimi, and rolls, making it a perfect choice for a group meal.
Ramen lovers won’t be disappointed with options like the rich Miso Tonkatsu or the fiery Spicy Ramen, both offering a comforting, hearty meal. The Chef Specialty Rolls, including the King Dragon Roll and Cajun Blue Crab Roll, are a must-try for anyone looking to indulge in a creative fusion of flavors.
Kirin’s menu seamlessly blends traditional and inventive dishes, making it an unforgettable dining experience for any occasion.